Discover the Delights of Pier 7 Café & Bar in Hong Kong
Hong Kong – Perched gracefully atop Pier 7, Star Ferry in Central, Pier 7 Café & Bar has long been a beloved haven for locals and visitors seeking a relaxed dining experience since its inception in late 2007. After a short hiatus in 2018, the café and bar have emerged anew, boasting a vibrant atmosphere and a captivating menu infused with Mediterranean influences that promise to delight the palate. Managed by the esteemed Cafe Deco Group, one of Hong Kong’s foremost hospitality groups, this rooftop gem invites food enthusiasts and travelers alike to unwind during its enticing Happy Hour, held daily from 3 pm to 7 pm. Guests can savor the joy of enjoying 20% off the regular drink menu, making it the perfect spot to sip cocktails and soak in panoramic views of the bustling harbor below.
Pier 7 interior
In the newly revamped venue, guests are invited to delight in a sumptuous Mediterranean-inspired snack buffet, available from 8 PM to 10 PM. This enticing assortment of flavors will be perfectly complemented by an array of free-flowing drinks and the energetic beats of a live DJ, ensuring an unforgettable evening. As we prepare to welcome the year 2025, the celebration unfolds on the picturesque alfresco terrace, where a breathtaking firework display will illuminate the night sky over Victoria Harbour at midnight. This exclusive event is set to run from 8 PM until midnight on December 31, 2024, with tickets priced at HK750 per person, offering an enchanting experience to ring in the New Year.
Ideal for intimate gatherings, business entertaining and social celebrations or small weddings, the versatile venue boasts an extensive 2,000 square-foot space and an alfresco terrace for some fresh air. The revitalised décor creates a contemporary setting for guests to enjoy a leisurely lunch or an after-work drink on the water amidst stunning views of the Central skyline and the island waterfront. As the sun sets, guests can revel in a fabulous dress circle view of the spectacular light displays from the nearby city skyscrapers.
An ideal pre-dinner or pre-theatre spot, Pier 7 Café & Bar offers an extensive range of beverages, including classic drinks, a diverse selection of wines from both the old world and new world and various handcrafted innovative cocktails (HK98* per glass) and mocktails (HK68* per glass).
A refreshing blend of Finlandia vodka, zesty lemon, and passion fruit, Rooftop Garden (HK98* per glass) is sweetened with honey and enhanced by butterfly pea flowers. Topped with Prosecco, this cocktail evokes a vibrant, floral garden experience that is perfect for unwinding. the delightful flavours of Tiramisu (HK98* per glass), a cocktail crafted with Vodka, Baileys, Kahlúa, Triple Sec, and espresso. This delightful blend captures the essence of the classic dessert, offering a creamy and satisfying sip that delights the senses.
The new à la carte menu showcases a diverse array of Mediterranean mezzes and sharing plates, alongside grilled meat skewers and seafood, highlighting fresh, bold flavours and communal dining. Dishes like Hummus (HK98*), Muhammara (HK128*), Baba Ghanoush (HK118*), and Whipped Feta (HK138*) celebrate plant-based ingredients, encouraging sharing and exploration of rich Mediterranean traditions.
Another highlight of the menu is the range of delectable sharing plates featuring savoury and comforting options like the chilli-spiced Chicken Wings (HK108*) and Crispy Fried Semi-dried Calamari (HK138*). Vegetarian choices include flavourful Falafel (HK128*) and crispy Fries (HK72*) tossed with mixed herbs, garlic and truffle oil. Each dish is expertly crafted with innovative techniques, inviting guests to enjoy a vibrant culinary experience unlike any other.
Semi-buffet lunch is also available from 12 noon to 2 pm daily, priced at HK$248 net per person. Guests can enjoy seasonal mixed salads, such as Greek Potato and Chickpea Salad and Moroccan Cauliflower Couscous, accompanied by a selection of dressings such as Pomegranate Vinaigrette, Harissa Tahini and Fresh Dill Yogurt. The buffet also features a cold appetizer of the day, a choice of pasta or rice, traditional Greek roasted vegetables and a daily soup.
The lunch features a live carving station with succulent roasted meats on rotation, including Roasted Honey Ham, Roasted Corned Beef Brisket, Smoked Pork Loin, Roasted Beef Sirloin and more. Guests can elevate their experience with a sinful dessert for an additional HK30 net.
Apart from the à la carte menu and seated lunch offerings, grab-and-go options are also available, including innovative jar desserts (HK58), along with a series of fresh vegan salads, Overnight Chia Oats (HK58), and flavourful Shaker Salad (HK78), perfect for a quick, satisfying treat.
Pier 7 Café & Bar is located at Shop M, Level R, Central Pier 7, Star Ferry, Central, Hong Kong, and opens daily from 12 noon to 11 pm from Monday to Thursday and from 12 noon to 12 midnight from Friday to Sunday and public holidays. For enquiries, please call (852) 2167-8153 or email [email protected].
*Prices are subject to a 10% service charges, unless otherwise stated.
For more information, please visit www.cafedecogroup.com/en-us/brand/Pier%207%20Cafe%20&%20Bar/.
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