Chewy Coconut Oatmeal Bars: A Wholesome and Simple Recipe

Experience the irresistible aroma of toasting coconut and warm oats. These chewy coconut oatmeal bars are the ultimate comfort food, perfect for any time of day. Packed with flavor and nutrients, and with a delightful crunch from chopped walnuts, they’re the perfect healthy snack or dessert for holiday baking or just when you want a satisfying sweet treat.

I first stumbled upon this easy cookie recipe on a rainy afternoon, craving something warm and comforting. The moment I took my first bite, I knew I had found a new favorite. With an ideal blend of sweet and chewy ingredients, this cookie bar is a true crowd-pleaser.

Variations on These Satisfying Coconut Oatmeal Bars

Want to put your own spin on these classic coconut oatmeal bars? Here are a few ideas:

Chocolatey Indulgence: Add dark chocolate chips or cocoa powder to the batter for a rich, chocolatey flavor.
Fruity Twist: Incorporate dried fruits like cranberries, raisins, or cherries into the mix.
Spiced Up: Add warm spices like cinnamon, nutmeg, or ginger for a cozy, wintery treat.
Nutty Delight: Increase the amount of nuts or try using a different type, such as pecans or almonds.
Tropical Paradise: Add more of a tropical touch with pineapple.
Experiment with different flavors and textures to create your own unique version of these delicious bars.

Don’t Wait Any Longer, Let’s Get Baking!

Chewy Coconut Oatmeal Bars

Ingredients:

1 cup flour
1/4 teaspoon of baking soda, leveled
1/4 teaspoon of salt
2/3 cup of light brown sugar
1/3 cup of canola oil
1 large egg
1/3 cup of milk
½ teaspoons of vanilla
1 cup of quick oats, uncooked
½ cup of chopped walnuts
½ cup of grated coconut flakes

Instructions:

1. In a large mixing bowl, sift together the flour, soda and salt.
2. Add the sugar, oil, egg, milk, and vanilla next and beat with electric mixer until smooth. This takes about two minutes.
3. Stir and blend in the oats, nuts and coconut nuts.
4. Spread into a greased 7 x 11-inch baking pan.
5. Bake in a 350-degree oven for 25 to 30 minutes.
6. Cool and cut into bars.
7. ENJOY!

Experience the irresistible aroma of toasting coconut and warm oats. These chewy coconut oatmeal bars are the ultimate comfort food, perfect for any time of day.

Course:

Dessert, Snack

Cuisine:

American

Keyword:

chewy cookie recipe, coconut oatmeal bars, easy oatmeal cookies, healthy holiday cookies

Author: Mary Balandiat

• 1
  cup
  flour
• 1/4
  teaspoon
  of baking soda
  leveled
• 1/4
  teaspoon
  of salt
• 2/3
  cup
  of light brown sugar
• 1/3
  cup
  of canola oil
• 1
  large egg
• 1/3
  cup
  of milk
• ½
  teaspoons
  of vanilla
• 1
  cup
  of quick oats
  uncooked
• ½
  cup
  of chopped walnuts
• ½
  cup
  of grated coconut flakes

1. In a large mixing bowl, sift together the flour, soda and salt.

2. Add the sugar, oil, egg, milk, and vanilla next and beat with electric mixer until smooth. This takes about two minutes.

3. Stir and blend in the oats, nuts and coconut nuts.

4. Spread into a greased 7 x 11-inch baking pan.

5. Bake in a 350-degree oven for 25 to 30 minutes.

6. Cool and cut into bars.

7. ENJOY!

Other of My Cookie Recipes with Oatmeal or Coconut

These recipes below are just a sampling of some of my cookie recipes with oatmeal or coconut. You also should check my search box for many more.

Best Oatmeal Cookies

Peanut Butter Oatmeal Cookies with Chocolate Chips

Pineapple Squares with Oatmeal

Lime Coconut Cookies

Chewy Coconut Cookies

I hope you give my coconut bars with oatmeal a try the next time you are going to bake cookies. I truly think that you will enjoy them.