If you love Cinnamon Toast Crunch cereal, you are going to love this next shot recipe! Using Fireball and RumChata you can make this easy recipe. You read that right—only two ingredients.
The Cinnamon Toast Crunch Shot tastes so similar to the cereal. As soon as you try it, you will understand why this recipe is so popular. It’s sweet, easy to drink and a fun novelty, which makes it perfect for a party.
More shots and drinks: Green Tea Shot, Basic Jello Shots, Scooby Snack Shot, Chocolate Cake Shot, Oatmeal Cookie Shot
Ingredients in Cinnamon Toast Crunch Shot
- Fireball Whiskey – This cinnamon flavored whiskey is never more delicious than in this recipe.
- RumChata – Rum with real dairy cream—this adds the perfect creamy texture to this recipe.
- Cinnamon Sugar – The perfect way to rim this cocktail. Just mix a little cinnamon with white sugar.
Directions
Begin by rimming your glass with a cinnamon sugar mixture. I used a tiny bit of water around the outer edge of the glass and then dipped it into the cinnamon sugar mixture for a frosted edge.
In a cocktail shaker, mix Fireball and RumChata with a handful of ice and shake for 15 seconds.
Pour into the shot glass and enjoy immediately!
Cinnamon Sugar Rim Ratio
I like to use a 2:1 ratio for this, so two parts sugar and one part cinnamon. You can use even less cinnamon if you want to make it more subtle.
Tips for Making
- If you’d prefer to sip this drink rather than shoot it, simply pour it into a rocks glass with ice or double the recipe and serve it in a martini glass. The world is yours!
- You can absolutely add whipped cream to the top of this shot if desired.
- If you want to use a garnish of 1-2 pieces of cereal, I would definitely use the whipped cream to both hold it on and make it a nicer presentation (personally, I don’t think it needs a cereal garnish, but if you love it I support you).
What is Fireball made of?
Fireball is a Canadian whiskey that is sweetened and flavored with cinnamon. It’s technically not whiskey because the ABV is 33% (whiskey must be 40% or higher). All the same, it’s a sweet, cinnamon flavored whiskey that is extremely popular and fun to mix into cocktails.
What is RumChata made of?
RumChata is a sweet, creamy rum beverage. It’s made of a mixture of Caribbean rum and Wisconsin dairy. It tastes like cinnamon, vanilla, cream and rum.
More sweet cocktail recipes:
FAQ
Frequently Asked Questions
What is in a Cinnamon Toast Crunch Shot?
RumChata and Fireball.
Does a Cinnamon Toast Crunch Shot taste like the cereal?
Yes! This shot tastes super similar to Cinnamon Toast Crunch cereal.
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Instructions
-
Begin by rimming your glass with a cinnamon sugar mixture. I used a tiny bit of water around the outer edge of the glass and then dipped it into the cinnamon sugar mixture for a frosted edge.
-
In a cocktail shaker, mix Fireball and RumChata with a handful of ice and shake for 15 seconds.
-
Pour into the shot glass and enjoy immediately!
Notes
- If you’d prefer to sip this drink rather than shoot it, simply pour it into a rocks glass with ice or double the recipe and serve it in a martini glass. The world is yours!
- You can absolutely add whipped cream to the top of this shot if desired.
- If you want to use a garnish of 1-2 pieces of cereal, I would definitely use the whipped cream to both hold it on and make it a nicer presentation (personally, I don’t think it needs a cereal garnish, but if you love it I support you).
Nutrition
Nutrition Facts
Cinnamon Toast Crunch Shot
Amount per Serving
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.
Notice: Nutrition is auto-calculated, using Spoonacular, for your convenience. Where relevant, we recommend using your own nutrition calculations.
