A classic Coke float is a delicious dessert. It’s an oldie but a goodie! This variation of the Root Beer Float comes from the soda shop era. This classic treat is perfect for a hot day with kids. Made with scoops of vanilla ice cream and Coca-Cola, this frosty treat can be made in just a few minutes.
More Drinks: Root Beer Float, Roy Rogers, Shirley Temple, Arnold Palmer, Bubble Tea.
Ingredients in a Coke Float
- Vanilla Ice Cream – Choose old fashioned vanilla or vanilla bean ice cream.
- Coke – Choose your favorite cola—we used Coca-Cola.
What is the best float glass? I like to serve this drink in a beer stein or a milkshake glass.
How to Make
Traditionally, a coke float is made by scooping creamy vanilla ice cream into a tall glass and then pouring cola over the top. This method prevents overflowing as the ice cream begins to foam.
Personally, I like to pour the cola first and top it with a scoop of ice cream. This method, while it has more risk of overflowing, has more contrast between the dark soda and ice cream and less foam. It’s a little prettier.
Either way, both methods are equally delicious and the prep time should be less than a minute! Have fun making a perfect Coca-Cola Float.
Tips for Making
- To make an adult drink, add a shot of dark rum, vanilla vodka or bourbon to the top of the float. Adding a shot (one ounce) of any liquor you love most will turn it into an alcoholic coke float.
- Some recipes call for whipped cream with sprinkles and a maraschino cherry on top.
- I like to serve my floats with a straw and a spoon. Much like a milkshake, it’s fun to have both options.
- Try chocolate ice cream instead of vanilla for a slight variation. Even better, make one of each and compare, choosing a favorite.
- If you want to go even more old school, use sparkling water and flavored syrups to create your sodas from scratch.
- Use cold soda for the best possible drink on a hot summer day. You can also add a chilled glass (just pop it in the freezer for at least 30 minutes before serving).
More Drink Recipes
- Root Beer Float – A Coke Float is made using vanilla ice cream and Coca-Cola.
- Cherry Coke Float – Use Cherry Coca-Cola with vanilla ice cream for a cherry flavored variation.
- Cream Soda Float – A Cream Soda Float is made using vanilla ice cream and cream soda.
- Strawberry Float – A Strawberry Float is made using vanilla ice cream and strawberry soda.
- Orange Creamsicle Float – An Orange Creamsicle Float is made using vanilla ice cream and orange soda.
- Boston Cooler – A Boston Cooler is made using vanilla ice cream and ginger ale.
Frequently Asked Questions
What is a Coke Float made of?
A Coke Float is made of vanilla ice cream and Coca-Cola.
What is another name for a Coke Float?
A coke float is an Ice Cream Float.
More Recipes to Try
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Learn to make a perfect Coke Float using creamy vanilla ice cream and ice cold Coca-Cola. This classic summer drink is easy to make!
Instructions
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Begin by adding two scoops of vanilla ice cream to a tall glass.
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Pour cola over the top to fill the glass. Be careful not to overfill.
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Garnish with a maraschino cherry. Enjoy immediately.
Notes
- To make an adult drink, add a shot of dark rum, vanilla vodka or bourbon to the top of the float. Adding a shot (one ounce) of any liquor you love most will turn it into an alcoholic coke float.
- Some recipes call for whipped cream with sprinkles and a maraschino cherry on top.
- I like to serve my floats with a straw and a spoon. Much like a milkshake, it’s fun to have both options.
- Try chocolate ice cream instead of vanilla for a slight variation. Even better, make one of each and compare, choosing a favorite.
- If you want to go even more old school, use sparkling water and flavored syrups to create your sodas from scratch.
- Use cold soda for the best possible drink on a hot summer day. You can also add a chilled glass (just pop it in the freezer for at least 30 minutes before serving).
Nutrition
Nutrition Facts
Coke Float
Amount per Serving
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.
Notice: Nutrition is auto-calculated, using Spoonacular, for your convenience. Where relevant, we recommend using your own nutrition calculations.