Did you know that panko crumbs are different from regular breadcrumbs? Panko crumbs such as the packages sent for this review are made from crustless bread that is steamed, dried, and flaked into large, airy pieces. They have a lighter and crispier texture than breadcrumbs, and they can add more flavor and crunch to your recipes.
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Pereg Gourmet is a company that specializes in natural, non-GMO, vegan, and kosher products. They offer a variety of panko crumbs that are seasoned with different spices and ingredients. I was lucky enough to receive two of their panko crumbs varieties for this review: the Thai Seasoned Sweet Chili Panko and the Whole Wheat Panko Crumbs.
The Thai Seasoned Sweet Chili Panko has a sweet and spicy flavor that comes from a blend of brown sugar, garlic powder, onion, paprika, wheat flour, and other spices. It is perfect for adding some heat and zest to your dishes. I used it to coat my chicken before frying and baking it, and it turned out delicious. The panko crumbs gave the chicken a golden and crunchy crust that was full of flavor. I also plan to use this panko variety to top my casserole or sprinkle over my salad.
The Whole Wheat Panko Crumbs are made from whole wheat flour, sugar, and sesame seeds. They have a nutty and wholesome taste that can complement any dish. They are also extra crispy and low in sodium. I used them to make my macaroni and cheese more interesting and satisfying. I sprinkled some panko crumbs over the cheese sauce before baking it, and it gave the dish a nice contrast of textures and flavors. I also want to try this panko variety on my homemade oven fries or veggie burgers.
If you are looking for a way to spice up your dishes with panko crumbs, I highly recommend trying the Pereg Gourmet Panko Crumbs. They are easy to use, versatile, and delicious. There is also Italian Style Panko, Golden Crisp, American Style, Mexican Style, and Coarse Panko. You can find them online or in your local grocery store.
What do you think of these panko crumbs? Have you tried them before? Do you have any other recipes that you would like to share? Please leave a comment below and share this post with your friends. Thank you for reading!
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